malt

英 [mɔːlt]

美 [mɔːlt]

n.  麦芽
vt.  使（谷物）成为麦芽; 制麦芽

复数：malts　现在分词：malting　过去式：malted　过去分词：malted　第三人称单数：malts　

IELTSTEM8

Collins.1 / BNC.10491 / COCA.16973

牛津词典

noun

• 麦芽
  grain, usually barley , that has been left in water for a period of time and then dried, used for making beer, whisky , etc.
• 麦芽
  grain, usually barley , that has been left in water for a period of time and then dried, used for making beer, whisky , etc.
• 麦芽
  grain, usually barley , that has been left in water for a period of time and then dried, used for making beer, whisky , etc.

柯林斯词典

• N-UNCOUNT （用以酿制威士忌、啤酒和其他酒类的）麦芽
  Maltis a substance made from grain that has been soaked in water and then dried in a hot oven. Malt is used in the production of whisky, beer, and other alcoholic drinks.
  1. German beer has traditionally been made from just four ingredients — hops, malt, yeast and water.
     德国啤酒传统上只用4种原料——啤酒花、麦芽、酵母和水。
• 同 malt whisky
  Maltis the same asmalt whisky.
• (用麦乳精与其他调味品制成的)麦乳精饮料
  Amaltis a drink made from malted milk and sometimes other flavourings.

英英释义

noun

• a cereal grain (usually barley) that is kiln-dried after having been germinated by soaking in water
• a lager of high alcohol content
  Synonym:malt liquor
• a milkshake made with malt powder
  Synonym:maltedmalted milk

verb

• convert into malt
• convert grain into malt
• turn into malt, become malt
• treat with malt or malt extract
  1. malt beer

双语例句

• We also have some separate data for malt beverage production.
  我们也有一些单独的数据为麦芽饮料生产。
• This is a dark beer with harmonious flavor of bread and aroma of caramel malt.
  波罗的原始啤酒有独具的黑面包微苦味道和蕉糖麦芽香味。
• I got a bottle of my best malt out of the sideboard.
  我从餐具柜里取出一瓶自己收藏的最好的麦芽威士忌。
• Scotch malt whiskey and club soda.
  由苏格兰麦芽威士忌和苏打水制成的酒。
• Have you ever wondered what "malt" really is, and how you get malt from barley?
  你曾经问过自己“麦芽”是什么，和麦芽是怎样从大麦里提取出来的吗？
• Grass yielding grain used for for breakfast food, animal feed and in malt beverages.
  产出粮食的草，用于早餐、饲料和麦芽饮料。
• A mixture of mashed malt grains and hot water; used in brewing.
  磨碎的麦芽颗粒和热水的混合物，用于酿造。
• Beer made from malt.
  麦芽酿造的啤酒。
• This term is used to describe the relationship between the flavors of malt and hops in a beer.
  有一个词汇用来表述大麦芽和蛇麻草这两种味道之间的关系，它叫什么？
• The effects of formalin added during malting on the qualities of barley and malt were studied.
  研究了制麦过程中甲醛溶液的添加对大麦和麦芽品质指标的影响。