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savory

英 [ˈseɪvəri]

美 [ˈseɪvəri]

adj.  令人愉快的; 体面的; 名声好的; 好吃的
n.  (饭前或饭后有助胃纳的)美味小盘菜肴; 香草

复数:savories 

BNC.29829 / COCA.15133

英英释义

noun

  • an aromatic or spicy dish served at the end of dinner or as an hors d'oeuvre
      Synonym:savoury
    1. either of two aromatic herbs of the mint family
        Synonym:savoury
      1. dwarf aromatic shrub of Mediterranean regions
          Synonym:Micromeria juliana
        1. any of several aromatic herbs or subshrubs of the genus Satureja having spikes of flowers attractive to bees

          adj

          双语例句

          • I've ordered savory pork and cole slaw.
            我点了咸猪肉和凉拌生菜丝。
          • Juicy apricots and plums are threaded with Polish sausage then coated with an orange marmalade and five-spice powder combination for an irresistible sweet and savory flavor mix.
            多汁的杏和李子与波兰香肠串在一起,然后涂上橙果酱和五香粉组合,不可抗拒的味道,香甜的可口组合。
          • Suggested Applications& Tropical fruit, nut and savory notes.
            可用于热带水果,坚果和开胃菜香韵的香精。
          • An outstanding person; as if produced by boiling down a savory broth.
            突出显著的人;好像是被煮沸的风味极佳的肉汤。
          • But the godly love and assurance that bubbled amidst its savory ingredients still warms my heart today.
            但汤罐里的美味菜肴所饱含的那种圣洁的爱心和信心至今依然温暖着我的心。
          • Humans can taste different flavors all over the mouth in varying degrees, and you'll have to add at least two more flavor varieties to the traditional four: savory and fat.
            人可以在整个嘴里不同程度地尝出不同的味道,也许你得向传统的四种味道中再加入两种:香薄荷味和脂肪味。
          • Cinnamon is also used in savory chicken and lamb dishes from the Middle East.
            肉桂在中东肉桂也用于香辣鸡和羊肉菜。
          • I like his painting, as well as the refreshing and savory smell emanating from his painting.
            我喜欢他的画,喜欢他画面上散发出的那股清凉古香。
          • Take a trip to New England and sample savory seafood dishes.
            走一趟新英格兰试尝它美味的海鲜;
          • A typical banquet has four appetizer dishes, such as cold cuts or hot ones; six to eight main dishes; then one savory snack-type dish and a dessert.
            典型的宴席包括了:四道开胃菜,如:冷盘或热菜;六到八道主菜;然后有一道辛辣的菜肴或甜点。